15 Best Kabob Recipes For A Flavorful Summer Grill

These Hawaiian Chicken Kabobs feature tender chicken pieces marinated in a tangy pineapple-soy glaze, threaded alongside colorful bell peppers, red onions, and fresh pineapple chunks. Grilling brings out a caramelized sweet and savory flavor, creating a vibrant and juicy meal perfect for summer gatherings.

The preparation involves marinating the chicken, tossing vegetables in the marinade, and grilling everything on skewers until cooked through. Wooden skewers should be soaked beforehand to prevent burning, and the kabobs can also be baked or broiled for convenient indoor cooking.

These Hawaiian Chicken Kabobs feature tender chicken pieces marinated in a tangy pineapple-soy glaze, paired with colorful bell peppers, red onions, and fresh pineapple chunks. The combination is grilled to create a sweet and savory flavor with a smoky char, making for a vibrant and satisfying meal.

The preparation involves marinating the chicken, tossing vegetables in the marinade, and threading everything onto skewers for grilling or baking. Tips include soaking wooden skewers to prevent burning and ensuring even cooking by cutting ingredients into uniform sizes.

These Hawaiian Chicken Kebabs feature tender chicken pieces marinated in a sweet and tangy blend of pineapple juice, soy sauce, and spices. The chicken is skewered alongside fresh pineapple chunks, red onion, and bell pepper, then grilled to achieve a light char and enhanced flavor.

Grilling the kebabs allows the marinade to caramelize, creating a juicy and flavorful bite with a balance of savory and fruity notes. This dish is perfect for summer meals, offering a vibrant and satisfying option that pairs well with rice or fresh sides.

These kabobs combine tender chicken, smoky bacon, sweet pineapple, onions, and bell peppers threaded onto skewers for grilling or air frying. Wrapping the ingredients in bacon adds flavor and moisture, while a homemade Hawaiian sauce enhances the tropical taste.

Cooking involves grilling the kabobs over medium-high heat or air frying at 400 degrees, ensuring the chicken cooks evenly without drying out. The result is a juicy, flavorful meal perfect for summer gatherings or quick indoor cooking.

These Chicken Pineapple Kebabs combine marinated chicken, fresh pineapple, and red onions threaded onto skewers for grilling. The marinade blends garlic powder, brown sugar, ginger, black pepper, soy sauce, and oil to create a sweet and tangy flavor that enhances the grilled ingredients.

Grilling the pineapple caramelizes its natural sugars, adding a smoky sweetness that complements the savory chicken and onions. The kebabs cook quickly over medium-high heat, making them an easy and flavorful option for a summer meal or backyard barbecue.

These skewers combine juicy chicken breast pieces with colorful red, orange, and yellow bell peppers, as well as red onion, all marinated in a sweet and savory honey-garlic sauce.

The marinade infuses the chicken with flavor while the vegetables add a fresh, crunchy contrast.

The skewers are assembled on soaked wooden sticks and cooked by baking or grilling until the chicken is fully cooked and tender. A sprinkle of parsley finishes the dish, making it a vibrant and satisfying meal perfect for any occasion.

These Bacon Bourbon BBQ Chicken Kebabs combine smoky bacon paste with tender chicken thighs for a rich, flavorful grilling experience. The chicken is coated in a smooth blend of bacon and spices, then grilled and finished with a bourbon-infused barbecue sauce that adds a sweet, tangy kick.

The recipe offers a perfect balance of juicy meat and bold seasoning, making it ideal for outdoor gatherings or casual weeknight dinners. Leftover sauce can be saved for dipping, ensuring every bite is packed with smoky, savory goodness.

Sweet Maple Barbecue Chicken Kabobs feature tender chicken marinated in a rich, maple-infused barbecue sauce that caramelizes beautifully on the grill. The combination of brown sugar, ketchup, red wine vinegar, and pure maple syrup creates a sweet and tangy glaze that enhances the smoky flavor of the chicken.

The chicken is threaded onto skewers and grilled to juicy perfection, making it a perfect dish for summer cookouts or quick weeknight dinners. Leftovers can be repurposed into sandwiches or salads, offering a versatile and flavorful option for meals beyond the grill.

This item features a simple grilled ranch chicken recipe made with just four ingredients: ranch dressing, ranch seasoning, garlic, and chicken tenderloins. The chicken is marinated and then cooked on skewers, either grilled or broiled, resulting in juicy, flavorful kebabs.

An optional tomatillo avocado ranch sauce can be blended quickly to serve alongside the chicken, adding a fresh, creamy element. Suggested side dishes include house salad, honey roasted sweet potatoes, cornbread, and southern baked beans to complete the meal.

These grilled chicken kabobs feature juicy, flavorful pieces of chicken marinated in a blend of olive oil, vinegar, honey, and garlic. The chicken is skewered alongside fresh vegetables like zucchini, bell peppers, and onions, then grilled to perfection for about 15 minutes.

The recipe encourages customization by adding ingredients such as mushrooms, sausage, or pineapple for a sweet and savory twist. Cooking on a grill or grill pan keeps the kitchen cool and mess-free, making it an easy and delicious meal option for any cookout or weeknight dinner.

These Beer & Ranch Chicken & Potato Kabobs combine juicy chicken chunks and hearty potatoes marinated in a simple blend of beer, ranch dressing mix, and garlic.

The skewers are grilled to create a flavorful and easy-to-make dish perfect for outdoor gatherings.

The marinade comes together quickly and allows the kabobs to be prepped and chilled ahead of time for convenience. This recipe offers a no-fuss way to enjoy a tasty barbecue meal that even picky eaters will appreciate.