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The festive period is often associated with a multitude of delightful customs, with baking Christmas cookies being one of the most treasured. These delicious confections, made with love and imagination, pull families into the kitchen, cultivating times of happiness and bonding.
Christmas cookies aren’t just to quench your sugary cravings; they represent the essence of generosity and sharing. Be it gifting a well-embellished batch to pals and neighbors or laying out a plate for Santa, these cookies transform into icons of festive joy and magnanimity.
With limitless types and tastes, there’s an ideal recipe that caters to every palate and event.
In this compilation of top-tier Christmas cookie recipes, inspiration comes for all types of holiday festivities. Regardless of your skill level, be it experienced baker or kitchen newcomer, these recipes are created to not only be easy to follow but also amazing.
Immerse yourself in the festive spirit with cookies that not merely boast an exquisite taste, but also bring a splash of Christmas charm to your gatherings.
Christmas Cookies
100. Ultra Soft Peppermint Sugar Cookies from Chelseas Messy Apron
These peppermint sugar cookies offer a soft, chewy texture with crisp edges and a melt-in-your-mouth center. The dough is infused with crushed peppermint candies, while the creamy frosting carries a balanced peppermint flavor topped with more crushed candy for extra crunch.
The recipe includes tips for achieving the perfect texture, such as using cooled melted butter and chilling the dough before baking. The cookies can be frozen as dough balls for convenient baking later, making them a festive and easy treat to prepare ahead of time.
99. White Chocolate Dipped Peppermint Sugar Cookies from Cooking Classy
These cookies combine soft, chewy peppermint-flavored sugar dough with a festive white chocolate dip, finished by a coating of crushed peppermint candy. The result is a colorful, holiday-themed treat that balances sweet and minty flavors in every bite.
The dough is chilled and baked until just underdone, ensuring a tender texture inside. After cooling, each cookie is dipped in melted white chocolate and sprinkled with peppermint bits, creating a crisp, sweet exterior that complements the soft cookie base.
98. Christmas Sugar Cookie Recipe from Cakescottage
These Christmas sugar cookies offer a soft, buttery texture with a sweet vanilla flavor that makes them perfect for holiday celebrations. They are decorated with festive red and green sugar sprinkles and feature a classic cross-hatch pattern made with a fork.
The recipe yields about four dozen cookies, baked until lightly browned around the edges for a tender bite. They make a delightful treat to share with family or to leave out for Santa on Christmas Eve.
97. Perfect Cream Cheese Sugar Cookies from Well Plated
These Christmas sugar cookies are soft, tender, and perfect for holiday cutouts. The dough includes cream cheese for a subtle tang and easy handling, resulting in chewy cookies that stay fresh for up to a week.
The frosting is soft enough to bite into but firm enough to stack without smudging. The recipe is simple enough for kids to help with decorating, making it great for family baking sessions.
96. Easy and Delicious Sugar Cookies from Mini Pie KItchen
95. Christmas Sugar Cookie Truffles from If You Give a Blonde a Kitchen
Sugar cookie truffles combine crushed sugar cookies with cream cheese to create a smooth, dough-like mixture that is rolled into bite-sized balls. These truffles are then chilled briefly before being dipped in melted white chocolate and decorated with sprinkles for a festive touch.
The recipe requires no baking and uses just a few simple ingredients, making it quick and easy to prepare. The finished treats are perfect for holiday gatherings or as a creative way to use leftover sugar cookies.
94. Reindeer Sugar Cookies from One Little Project
These easy reindeer sugar cookies combine a simple sugar cookie recipe with charming decorations to create festive holiday treats. The cookies are cut into circles, then decorated with gel icing and colorful candies to resemble cute reindeer faces, complete with antlers and noses.
The icing dries firm enough to hold up during transport, making these cookies ideal for sharing at parties or potlucks. The recipe is straightforward enough for beginners and offers a fun baking activity that adds a touch of holiday cheer to any gathering.
93. Mint Chip Sugar Cookies from Little Dairy on the Prairie
These mint chocolate chip cookies combine the refreshing flavor of peppermint with rich chocolate chips for a soft, chewy treat. The dough is lightly tinted green, adding a festive touch perfect for holiday baking or any time you want a minty twist.
The recipe requires no chill time and uses simple ingredients, making it quick and easy to prepare. The cookies bake with slightly crisp edges and a tender center, delivering a melt-in-your-mouth experience that highlights the classic mint and chocolate combination.
92. Grinch Sugar Cookie Bars from Wine and Glue
These Grinch Sugar Cookie Bars combine a simple sugar cookie base with green-tinted vanilla frosting and red heart sprinkles to create a festive holiday treat. The bars are baked in a single pan and cut into squares, making them easy to serve and share at Christmas gatherings.
The bright green frosting and heart decoration symbolize the Grinch’s transformation, adding a playful and meaningful touch to the dessert. With minimal ingredients and straightforward steps, these bars offer a quick way to enjoy a classic seasonal flavor with a whimsical twist.
91. Easy Slice ‘n’ Bake Vanilla Bean Christmas Sugar Cookies from Half Baked Harvest
These vanilla bean Christmas sugar cookies combine a simple, buttery dough with an intense vanilla flavor for a soft and sweet treat. The slice-and-bake method makes preparation quick and easy, perfect for anyone wanting to skip complicated steps but still enjoy homemade cookies.
The cookies are topped with a whipped buttercream frosting that includes a hint of salted caramel, adding a rich, melt-in-your-mouth finish. Decorating is straightforward, using cookie cutters and sanding sugar to create festive shapes without any mess or stress.
90. Christmas Lights Cookies from Fireflies and Mudpies
These Christmas Lights Cookies combine soft sour cream cookies with festive decorations that resemble tangled holiday lights. The cookies are frosted with white icing, outlined with black piping to create loops, and topped with colorful mini M&Ms to mimic glowing bulbs.
The recipe offers a hands-on baking experience suitable for kids and adults alike, making it perfect for holiday parties or cookie exchanges. Baking and decorating these cookies encourages creativity while producing a delicious treat to share with family and friends.
89. Copycat Lofthouse Sugar Cookies from Wholefully
These soft, fluffy cookies combine the tender texture of a biscuit with the sweetness of a classic sugar cookie. They are shaped by rolling the dough into balls and flattening them with a glass or by chilling and cutting into rounds, then baked until just set and lightly browned on the bottom.
The cookies are topped with a rich buttercream frosting that can be flavored with vanilla, peppermint, almond, or coconut extracts. Decorating with food coloring and sprinkles adds a festive touch, making these treats perfect for any occasion.
88. Melted Snowman Cookies from My Frugal Adventures
These melting snowman sugar cookies feature a soft sugar cookie base topped with a slightly melted marshmallow to create the snowman’s head. The icing is spread to mimic melting snow, with drips and irregular shapes adding to the effect, while small details like mini M&Ms for buttons and piped icing for facial features bring the characters to life.
The process involves baking simple sugar cookies, preparing a smooth icing, and carefully melting marshmallows before placing them on the cookies. Decorating includes drawing arms, eyes, and scarves with icing, allowing for playful and whimsical designs that add charm and personality to each cookie.
87. Christmas Tree Sugar Cookies from One Little Project
This item presents a step-by-step process for making festive Christmas tree sugar cookies from scratch. It includes instructions for preparing the dough, baking the cookies, and creating homemade icing with gel food coloring for decorating.
Users will experience how to roll out dough using a rolling pin, cut shapes with cookie cutters, and pipe icing to add textured details on the cookies.
The result is beautifully decorated, soft sugar cookies that hold their shape and capture the holiday spirit.
86. Amish Sugar Cookies from Something Swanky
These Amish Sugar Cookies are soft, pillowy, and buttery with delicately crispy edges and a crackly sugar coating. They offer a simple yet satisfying flavor that stands out without any added chocolate or mix-ins.
The recipe yields 2 to 3 dozen cookies and requires basic ingredients like butter, oil, sugar, and vanilla. Baking them just until set keeps the cookies tender and perfect for rolling in granulated sugar or customizing with festive toppings.
85. Cinnamon Maple Sugar Cookies from My Sequined Life
Maple Cinnamon Sugar Cookies combine tender texture with a warm, spiced maple flavor in both the dough and icing. The dough is easy to handle, making it ideal for cut-out shapes that hold up well during baking and decorating.
The recipe uses maple extract to infuse a rich maple taste without altering the dough’s consistency, while cream of tartar helps create a tender yet sturdy cookie.
The icing incorporates pure maple syrup for a smooth, glossy finish that enhances the overall flavor experience.
84. Cinnamon Eggnog Christmas Cookies from Kevin and Amanda
These Cinnamon Eggnog Christmas Cookies offer a unique holiday treat with a crisp exterior and a soft, chewy center. They feature a distinct eggnog flavor enhanced by cinnamon baking chips and eggnog-flavored candy melts, creating a festive and flavorful bite.
The recipe combines simple ingredients like brown sugar, flour, butter, and eggs with special holiday additions to produce a rich, melt-in-your-mouth texture. Baking these cookies results in a beautiful crackly surface and gooey inside, perfect for sharing during the Christmas season.
83. Eggnog Snickerdoodles from Taste of Home
These Eggnog Snickerdoodles combine the classic cinnamon-sugar coating with a rich eggnog flavor, creating a festive twist on a beloved cookie. The cookies bake up with a crunchy top and a soft, melt-in-your-mouth interior that fills the kitchen with a warm, inviting aroma.
The recipe uses simple ingredients like butter, shortening, sugar, eggs, and a touch of rum extract for added depth. Baking at a high temperature ensures a lightly browned finish, making these cookies a perfect holiday treat to share or enjoy with a cup of hot beverage.
82. Red Velvet Crinkle Cookies from Cooking Classy
These Red Velvet Crinkle Cookies combine the rich flavors of red velvet cake with the soft texture of a cookie, creating a festive treat perfect for holidays or special occasions.
Each cookie is coated in powdered sugar, which bakes into a delicate, crackled surface that adds visual appeal and a slight sweetness.
The dough includes cocoa powder, vanilla, and white chocolate chips, balancing chocolate and creamy flavors in every bite. After chilling, the dough is shaped and rolled in sugar before baking, resulting in tender, flavorful cookies with a moist center and a lightly crisp exterior.
81. Cheesecake Red Velvet Cookies from Two Peas and Their Pods
These Red Velvet Cheesecake Cookies combine the rich flavor of red velvet with a creamy cheesecake center, creating a delightful surprise inside each bite. They are topped with a white chocolate drizzle that adds a sweet finishing touch and makes them visually appealing for holiday celebrations.
The cookies are large and soft, perfect for sharing during Christmas, Valentine’s Day, or any special occasion. Preparing them involves chilling both the dough and filling before baking, ensuring a tender texture and a luscious cheesecake core that melts in your mouth.
80. Red Velvet Snowballs from Boston Girl Bakes
These Red Velvet Chocolate Chip Snowball Cookies combine the rich flavor of red velvet with the classic buttery texture of snowball cookies. Mini chocolate chips are folded into the dough, which is baked into soft, round cookies and then rolled twice in powdered sugar for a sweet finish.
The recipe is simple and made in one bowl, requiring basic ingredients like flour, cocoa powder, butter, and red food coloring. Baking at a moderate temperature ensures the cookies hold their shape, while tips on measuring and ingredient preparation help achieve consistent results.
79. Red Velvet Butter Cookies from Chef in Training
These Red Velvet Gooey Butter Cookies combine the rich flavor of red velvet with a soft, moist texture enhanced by cream cheese. The dough is rolled in powdered sugar before baking, creating a sweet, slightly crisp exterior that contrasts with the gooey center.
The recipe yields about three dozen cookies that are perfect for holiday gatherings or cookie exchanges. They store well in an airtight container for up to three days, maintaining their softness and flavor.
78. Red Velvet Whoopie Pie from Sally’s Baking Addiction
These red velvet whoopie pies feature soft, cakey cookies with a deep red hue, sandwiched around a thick, tangy cream cheese filling. The recipe uses natural cocoa powder, brown sugar, and buttermilk to create moist, flavorful cookies that resemble handheld red velvet cakes.
Baking these treats involves a simple batter and a quick 10-12 minute bake time, making them approachable for home bakers. The final result is a portion-controlled dessert that combines classic red velvet flavors with a creamy, rich filling perfect for any occasion.
77. Cream Cheese Red Velvet Thumbprints from Something Swanky
These Red Velvet Cream Cheese Thumbprints combine the rich flavors of red velvet cookies with a creamy cheesecake filling. The cookies have a vibrant red color and a soft, tender texture, making them visually striking and deliciously festive.
The recipe involves rolling the dough in sugar before baking, then filling each cookie with a smooth cream cheese mixture halfway through baking. These treats are perfect for holiday cookie trays or any occasion that calls for a sweet, indulgent dessert.
76. Red Velvet Christmas Cookies from Butter with a Side of Bread
75. Ooey Gooey Red Velvet Bar Cookies from A Night Owl
These Red Velvet Ooey Gooey Bars combine a rich red velvet cake base with a creamy, cheesecake-like topping for a decadent dessert experience. The bars are finished with festive sprinkles, adding a colorful and playful touch to each bite.
Baking involves mixing the cake mix with butter and egg for the crust, then layering a smooth cream cheese mixture on top before baking until gooey.
They are versatile treats that can be customized with different sprinkles or food coloring to suit various holidays or occasions.
74. Red Velvet Sugar Cookies from Cooking Classy
These Red Velvet Sugar Cookies combine the soft, tender texture of classic sugar cookies with the rich flavor and vibrant color of red velvet cake. They are baked chewy and topped with a smooth, tangy cream cheese frosting that adds a perfect balance to the sweetness.
The recipe uses a mix of cake flour, cocoa powder, and a touch of lemon juice to mimic traditional red velvet taste, while the dough is chilled before baking for optimal texture.
Once cooled, the cookies are frosted with a creamy blend of cream cheese and butter, making them ideal for festive occasions or everyday treats.
73. Red Velvet Sandwich Cookies from Life Love and Sugar
These Red Velvet Cookie Sandwiches feature soft, chewy red velvet cookies filled with a tangy-sweet cream cheese frosting. The cookies have a subtle cocoa flavor and a vibrant red color, making them visually appealing and festive for any occasion.
The cream cheese frosting adds a smooth, creamy contrast that perfectly complements the cookies’ texture and flavor. Customizable sprinkles can be added to match holidays or celebrations, enhancing both the look and taste of these delightful treats.
72. White Chocolate Dipped Ginger Cookies from Cooking Classy
These White Chocolate Dipped Ginger Cookies combine a soft, chewy texture with a rich blend of ginger and warm spices, creating a flavorful holiday treat. Each cookie is partially coated in smooth white chocolate, adding a mellow sweetness that balances the spiced dough perfectly.
The process involves chilling the dough, baking until the edges are crisp, and then dipping the cooled cookies in melted white chocolate. Decorative touches like holly-shaped icing or sprinkles make them festive and ideal for gifting or holiday parties.
71. BEST Soft Gingerbread Cookies from Made to be a Momma
These soft gingerbread cookies offer a tender, chewy texture with classic flavors of molasses, cinnamon, ginger, and cloves. The dough is rolled into sugar-coated balls and baked without needing to be rolled out or cut, making the process simple and straightforward.
The recipe yields about 30 cookies that can be stored in an airtight container or frozen for later enjoyment. These cookies provide a flavorful alternative to traditional harder gingerbread, perfect for holiday baking or anytime a soft, spiced treat is desired.
70. Soft Baked Gingersnap Cookies from Dessert Now Dinner Later
These soft baked gingersnap cookies combine the warm flavors of molasses, ginger, and spices with a tender, chewy texture. Unlike traditional crisp gingersnaps, these cookies stay soft while delivering rich holiday-season taste that’s perfect for sharing or gifting.
The dough is chilled before baking to enhance flavor and texture, then rolled in sugar for a sweet, slightly crunchy exterior. Baking time can be adjusted to create a softer or slightly crispier cookie, allowing customization based on preference.
69. Gingerbread Whoopie Pies from Saving Dessert
These gingerbread whoopie pies feature soft, spiced cake-like cookies sandwiched with a tangy lemon cream cheese filling. The combination of warm gingerbread flavors with the bright lemon zest creates a festive and balanced holiday treat.
The recipe yields about 26 sandwich cookies that are easy to make and perfect for sharing. Each bite offers a tender texture with a sweet and slightly tart filling, making them a delightful dessert for seasonal gatherings.
68. Molasses Sugar Cookies from KitchMe
67. Ginger Molasses Chewy Cookies from Gimme Some Oven
These chewy ginger molasses cookies offer a soft, thick texture with a rich blend of ginger, cinnamon, and cloves. The dough is chilled before baking to prevent spreading, resulting in perfectly thick and chewy cookies with a slightly cracked top.
The recipe balances brown and white sugar with molasses to create a deep, sweet flavor that pairs well with warm spices. Rolling the dough balls in sugar before baking adds a subtle crunch and a touch of extra sweetness to each bite.
66. Award Winning Gingerbread Cookies from Dinner Then Dessert
65. Gingerbread Christmas Trees from Skinny Taste
These Gingerbread Christmas Tree Cookies offer a festive twist on a classic holiday treat by shaping the dough into simple triangular trees without the need for cookie cutters.
The recipe uses applesauce to reduce butter content while maintaining rich flavor and soft texture, making it a lighter option for holiday baking.
The dough is spiced with traditional gingerbread flavors like ginger, cinnamon, and cloves, then chilled before being rolled out and cut into tree shapes. Once baked, the cookies are decorated with green-tinted royal icing and sprinkles, allowing for creative and colorful holiday designs.
64. Gingerbread Blossoms from Something Swanky
These gingerbread blossoms combine soft, chewy gingerbread cookies with a melted Hershey Kiss center for a festive holiday treat. The cookies have a crackly sugar-coated top and a warm blend of spices like ginger, cinnamon, and nutmeg that fill the kitchen with a classic Christmas aroma while baking.
The recipe offers flexibility by allowing different types of chocolate or coatings, such as frosting or powdered sugar, to customize the flavor and appearance. These cookies are easy to prepare and ideal for holiday parties, cookie exchanges, or gifting to friends and neighbors during the season.
63. Classic Gingerbread Men from Something Swanky
These classic gingerbread men cookies are soft, chewy, and warmly spiced with molasses, ginger, cinnamon, and nutmeg. The dough comes together quickly without long chilling times, making it perfect for last-minute holiday baking.
After rolling out the dough and cutting it into festive shapes, a brief freeze helps the cookies hold their form during baking. Once cooled, they can be decorated with frosting and sprinkles, offering a fun and tasty activity for family gatherings.
62. Gingerbread Magic Cookies from The Kitchen is My Playground
These Gingerbread Magic Cookies combine a spiced gingersnap crust with layers of coconut, cinnamon chips, white chocolate chips, and chopped pecans. Sweetened condensed milk binds the ingredients into a rich, gooey bar that bakes into a festive treat perfect for holiday gatherings.
The recipe transforms the classic magic cookie bars by adding warm gingerbread flavors and a thicker crust for extra texture. The result is a deliciously sweet and spiced dessert that’s ideal for Christmas cookie trays or seasonal celebrations.
61. Chocolate Gingerbread Thumbprint Cookies from Clean and Sensible
These gingerbread chocolate thumbprint cookies combine warm spices with a rich chocolate center for a soft and chewy holiday treat. The dough is rolled in sugar, baked until lightly browned, then pressed to create a thumbprint filled with a smooth chocolate ganache made from dark chocolate, whipping cream, and butter.
The recipe yields about two dozen cookies and includes tips for baking and storing them to maintain freshness. These cookies can be refrigerated or frozen, making them a convenient option for holiday baking and gifting.
60. Gingerbread Oreo Balls from Sweet Recipes
These Gingerbread Oreo Cookie Balls combine crushed Gingerbread Oreos with cream cheese and are coated in melted milk chocolate for a rich, festive treat. Mini gingerbread men candies add a charming decorative touch, making them perfect for holiday gatherings or special occasions.
The recipe allows for easy preparation by shaping the mixture into bite-sized balls and chilling them before dipping in chocolate. These no-bake cookie balls can be made ahead of time and customized with different toppings to suit any celebration.
59. Christmas Cake Mix Cookies with Chocolate Chip from Stunning Collection
This item features a festive collection of holiday-themed recipes and treats, including Christmas cookies, chocolate chip bites, and colorful M&M variations. It highlights ways to prepare and customize sweet snacks perfect for seasonal celebrations like Christmas, Halloween, and Valentine’s Day.
Users can find tips on dough preparation, storage, and creative ingredient swaps to add vibrant colors and flavors to their baked goods. The collection encourages experimenting with different decorations and flavors to create visually appealing and delicious desserts for holiday gatherings.
58. Hot Chocolate Cookies from Big Bear’s Wife
These Hot Chocolate Cookies combine rich chocolate dough with melted mini marshmallows baked on top, creating a soft, gooey texture. A smooth chocolate glaze is drizzled over the marshmallows and finished with colorful sprinkles for a festive touch.
The recipe involves melting butter and chocolate chips to form a base, then mixing in dry ingredients and chilling the dough before baking. After baking, the cookies are topped with marshmallows, baked briefly again, and cooled before adding the final chocolate glaze and sprinkles.
57. Andes Mint Cookies from Chocolate with Grace
These Andes Mint Cookies combine soft-baked chocolate dough with chunks of Andes Mint candies for a rich, minty flavor. After baking, additional Andes mints are melted on top and spread over the warm cookies, creating a glossy, creamy layer that enhances the chocolate and mint combination.
The recipe includes a simple dough preparation with a chilling step to ensure the cookies bake to a chewy texture. These treats can be enjoyed warm right from the oven or frozen and reheated later to maintain their soft, melty quality.
56. Chocolate Cherry Blossom Cookies from Baking Beauty
These Chocolate Cherry Blossom Cookies combine cherry-flavored sugar cookies with a classic Hershey’s Kiss pressed into the center. The dough is enriched with maraschino cherry juice and chopped cherries, creating a sweet, festive treat that resembles a chocolate-covered cherry.
The cookies bake to a soft, tender texture with a slightly crisp edge and a bright red hue from added food coloring. They make a colorful addition to holiday cookie trays and offer a nostalgic twist on traditional peanut blossoms.
55. Chocolate Covered Cherry Cookies from Valerie’s Kitchen
These Chocolate Covered Cherry Cookies combine a fudgy, brownie-like texture with a sweet maraschino cherry nestled in the center. Each chewy cookie is finished with a drizzle of cherry-infused chocolate frosting, adding a rich and fruity flavor contrast.
The dough is made by creaming butter and sugars, then mixing in cocoa powder and other dry ingredients before shaping into thumbprint cookies. After baking, the cookies are cooled and topped with a simple frosting made from melted chocolate, sweetened condensed milk, and cherry juice for a glossy, flavorful finish.
54. Thin Mint Oreo Cups from Chelseas Messy Apron
These Thin Mint Oreo Cups combine crushed Oreos, cream cheese, and peppermint candy to create a rich, no-bake treat with a bold mint-chocolate flavor. The mixture is shaped into small rounds, coated in melted Andes mint chocolate or white chocolate, and chilled until firm for a festive dessert.
Two variations allow for either classic dark chocolate or white chocolate coatings, both enhanced with optional crushed candy canes and sprinkles for added texture and holiday flair.
The cups are easy to prepare using simple ingredients and require minimal equipment, making them perfect for quick, crowd-pleasing snacks.
53. Melted Snowman Oreo Balls from The Girl Who Ate Everything
These Melted Snowmen Oreo Balls are festive holiday treats made by blending crushed Oreos with cream cheese, then shaping the mixture into small balls and freezing them.
After freezing, the balls are dipped in white candy coating, allowing the excess coating to pool at the bottom to create a melting snowman effect.
Mini Oreo cookies serve as the snowmen’s hats, while decorating icing or sprinkles add facial features like eyes and noses. Once decorated, the snowmen are chilled to set the coating and decorations, making them a fun and eye-catching addition to any holiday gathering.
52. No Bake Oreo Truffles from Chef in Training
These no-bake Oreo truffles combine crushed Oreo cookies with cream cheese, rolled into bite-sized balls, and coated in melted chocolate. The simple process requires just three ingredients and minimal prep time, making it easy to create a rich, creamy dessert that’s perfect for parties or casual treats.
The truffles are chilled before dipping to ensure a smooth chocolate coating, and a sprinkle of reserved Oreo crumbs adds a finishing touch. Once set, they can be refrigerated and enjoyed as a decadent, crowd-pleasing snack with a balanced blend of sweet and creamy flavors.
51. Oreo Peppermint Crunch Cookies from Inside Bru Crew Life
These Peppermint Oreo Crunch Cookies combine the rich flavor of Oreo chunks with festive peppermint crunch chips for a holiday treat. The dough is made from a vanilla cake mix base, enhanced with butter, cream cheese, and peppermint extract to create soft, puffy cookies that stay fresh for days.
The recipe involves chilling the dough to prevent spreading and baking the cookies just until set, resulting in a tender texture. These cookies can be stored at room temperature or frozen, making them convenient for sharing or enjoying over time.
50. 3-ingredient Nutella Truffles from Crazy for Crust
These Nutella truffles combine just three simple ingredients—Oreos, Nutella, and melting chocolate—to create rich, fudgy treats. The mixture is processed until smooth, chilled, shaped into balls, and then dipped in melted chocolate for a glossy finish.
The process requires no baking and can be completed in about 30 minutes, making it a quick way to satisfy chocolate cravings. Optional sprinkles add a decorative touch, and the truffles can be stored in the refrigerator for several days.
49. Candy Cane Oreo Truffles from Cakescottage
These Candy Cane Oreo Truffles combine crushed Oreo cookies with cream cheese to create a smooth, rich filling that is rolled into bite-sized balls. Each truffle is dipped in melted white chocolate and topped with crushed candy canes for a festive, minty crunch.
The recipe offers a simple way to make a holiday treat that is both indulgent and easy to prepare. These truffles can be chilled and stored in the refrigerator, making them perfect for gifting or serving at Christmas gatherings.
48. Chocolate Crinkle Candy Cane Kiss from Boston Girl Bakes
These cookies combine rich chocolate with a refreshing peppermint twist, featuring fudgy, flourless crinkle cookies topped with a candy cane Hershey’s Kiss. The dough is made with whipped egg whites, cocoa powder, and melted chocolate, creating a light yet indulgent treat perfect for the holiday season.
Baking these requires just one bowl and results in about 24 cookies, each around 100 calories. Freshly baked, the candy cane kiss is pressed into the center while the cookies are still warm, giving a festive and flavorful finish.
47. Peppermint Hot Chocolate Cookie Cups from The Gunny Sack
These Peppermint Hot Chocolate Cookie Cups combine rich chocolate cookie shells with a creamy peppermint ganache filling. Each cup is topped with crushed candy canes and mini marshmallows, adding festive texture and flavor.
The cookie cups feature a unique candy cane handle attached with melted white chocolate for an extra touch of charm. They can be baked in either metal or silicone mini muffin pans, and the ganache firms up to a fudge-like consistency, preventing spills when eaten.
46. Christmas M&M Mini Cookies from Two Sisters Crafting
These Christmas M&M Mini Cookies combine classic chocolate chip cookie dough with festive red and green mini M&M’s for a colorful holiday treat. The bite-sized cookies are rich, sweet, and perfect for sharing at holiday parties or cookie exchanges.
The dough is made by creaming butter and sugars, then folding in eggs, vanilla, flour, and mini chocolate chips before adding the M&M minis. Baking at 375 degrees for about eight minutes yields golden, soft cookies that can be packaged as charming holiday gifts.
45. M&M’S Christmas Cookies for Santa from No 2 Pencil
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44. M&M Shortbread Cookies from Something Swanky
These M&M shortbread cookies combine a classic buttery base with colorful mini M&Ms for a festive and tasty treat. The dough is easy to prepare and can be rolled out and cut into shapes, making it ideal for holiday baking or special occasions.
The cookies bake to a light golden brown and can be decorated with a drizzle of melted chocolate or additional candies for extra flair. They store well in an airtight container and can be made ahead or frozen, offering convenience alongside their delicious flavor.
43. Melted Chocolate Drizzle Christmas Cookie Sticks from Creations by Kara
42. Chocolate Mint Truffle Snowball Cookies from Inside Bru Crew Life
These Chocolate Mint Truffle Snowball Cookies feature a rich chocolate dough with a hidden mint truffle center, offering a delightful surprise in every bite. The cookies are baked until tender and then coated with either white chocolate and sprinkles or rolled in powdered sugar for a classic snowball effect.
The process involves chilling the mint truffles before wrapping them in the dough to prevent melting during baking. Once cooled, the cookies are dipped or dusted for a festive finish, making them a perfect addition to holiday cookie trays or any special occasion.
41. No Bake Peppermint Bark Cookies from The Suburban Soapbox
These No-Bake Peppermint Bark Cookies combine thin chocolate wafers with peppermint-infused white chocolate for a festive treat. The cookies are dipped in melted white chocolate flavored with peppermint extract, then topped with crushed candy canes for a crunchy finish.
No baking is required, making the process quick and simple, ideal for holiday gifting or a last-minute dessert. The result is a light, crispy cookie that tastes similar to Thin Mints and stores well in an airtight container for several days.
40. Iced Chocolate Peppermint Cookies from Baking a Moment
These iced chocolate peppermint cookies combine a rich, dark chocolate base with festive royal icing decorated in pink and red candy cane stripes. The cookies have a soft center reminiscent of Oreos, enhanced by a cool peppermint flavor that captures the spirit of the holidays.
The sturdy texture makes them ideal for gifting or shipping, as they stack neatly without breaking. The decorating technique involves using royal icing at the right consistency and a steady hand to create clean, straight lines that add a professional touch.
39. Peppermint Chocolate Thumbprint from Small Town Woman
These peppermint chocolate thumbprint cookies combine a rich, buttery chocolate base with a festive white chocolate peppermint kiss pressed into the center. The dough is chilled before baking to create a tender texture, and the frozen peppermint kisses help prevent melting when added to warm cookies.
These cookies are easy to prepare and perfect for holiday celebrations or gift-giving. They freeze well, allowing you to bake ahead and enjoy fresh-tasting treats throughout the season.
38. Mint Oreo Truffles from Sally’s Baking Addiction
These Oreo balls combine crushed Oreo cookies with cream cheese to create a smooth, rich filling that’s rolled into bite-sized spheres. Each ball is coated in melted chocolate, which can be white, dark, or a mix, offering a customizable and indulgent treat.
The recipe requires no baking and uses just four simple ingredients, making it quick and accessible to prepare. Decorating options like chocolate drizzles or sprinkles allow for festive variations that disappear quickly at any gathering.
37. Peppermint Pattie-Stuffed Chocolate Cookies from Taste of Lizzy T
These Peppermint Patty Cookies combine a rich chocolate cake mix dough with a whole peppermint patty baked inside, creating a soft cookie with a refreshing mint center.
The dough is made with just a few ingredients, including cream cheese and butter, which keep the cookies tender and moist for days.
The cookies are simple to prepare, requiring only about 30 minutes from start to finish, making them ideal for quick baking sessions or involving kids in the kitchen.
Variations include swapping cake mix flavors or adding festive toppings like sprinkles or crushed candy canes for different occasions.
36. Candy Cane Brownie Cookies from Something Swanky
These Candy Cane Brownie Cookies combine the rich, fudgy texture of brownies with the festive crunch of peppermint candy bits. They bake up soft and chewy with a crackly top, offering a perfect balance of chocolate and mint in every bite.
Made from a simple brownie mix base mixed with chocolate chips and Andes peppermint bits, these cookies come together quickly without needing to chill the dough.
Baking directly on a sheet or parchment keeps them thick and pillow-like, making them an easy and delicious holiday treat.
35. Candy Cane Cookie Dough Truffles from Inside Bru Crew Life
34. Chocolate Lover Snowball Cookies from Crazy for Crust
These Double Chocolate Snowball Cookies are rich, bite-sized treats made with cocoa powder and mini chocolate chips, offering a nut-free twist on the classic Russian tea cake.
They are rolled in powdered sugar, giving them a snowy, festive appearance that makes them perfect for holiday gatherings or any time you crave a chocolatey snack.
The dough comes together with simple ingredients like butter, powdered sugar, and vanilla, then bakes into soft, round cookies without the use of leavening agents. Once cooled, the cookies are coated in powdered sugar, which can be reapplied for an even coating, and they can be frozen before sugaring to store for later enjoyment.
33. Chocolate Crinkle Cookies from Gimme Some Oven
These Chocolate Crinkle Cookies feature a rich, fudgy dough that is rolled in powdered sugar before baking, creating a distinctive cracked surface as they rise. The recipe includes simple pantry staples and requires chilling the dough to achieve the perfect texture and appearance.
Baking these cookies yields warm, soft treats with a slightly crisp exterior and a tender, chocolatey center. Variations like adding chocolate chips, caramel centers, or spices allow for personalized flavor twists, making them ideal for holiday gatherings or everyday indulgence.
32. Fudgy Chocolate Crinkle Cookies from Cafe Delites
These fudgy chocolate crinkle cookies feature a rich, brownie-like center with a crisp exterior, offering a perfect balance of textures. They are low in calories, making them a guilt-free treat that fits well into holiday celebrations or everyday snacking.
The dough requires chilling to achieve the ideal fudgy consistency and prevent spreading during baking. Once baked, the cookies remain soft inside and develop a delicate crust outside, providing a satisfying bite with every cookie.
31. Chocolate Chip Snowballs from Crazy for Crust
Chocolate Chip Snowball Cookies are bite-sized, buttery shortbread treats that stay perfectly round after baking. These cookies combine a tender, crumbly texture with mini chocolate chips for a sweet, melt-in-your-mouth experience without any nuts.
Made with just six simple ingredients, the dough comes together with a bit of patience and mixing, then bakes into golden-bottomed cookies rolled in powdered sugar.
They keep fresh for days and freeze well, making them a convenient and festive option for holiday baking or anytime a sweet snack is needed.
30. Hershey’s Secret Chocolate Kiss from Cakescottage
These cookies feature a buttery shortbread dough wrapped around a classic Hershey’s chocolate kiss, creating a sweet surprise in every bite. Chopped walnuts add a subtle crunch, while a dusting of powdered sugar gives them a festive, snowy finish.
The preparation involves chilling the dough to maintain its shape during baking, then rolling it around each chocolate before baking until just set. These treats are perfect for holiday celebrations like Christmas or Valentine’s Day, offering a simple yet charming dessert option.
29. Rolo Chocolate Chip Cookie Cups from Crazy for Crust
These Rolo Cookie Cups combine soft, chocolate chip cookie dough baked in mini muffin tins with a melted caramel candy pressed into the center. The result is a gooey, bite-sized treat that blends rich chocolate and caramel in every cup.
The recipe requires no chilling and can be made using just one bowl, making preparation simple and quick. After baking, the cookie cups cool in the pan before being removed, ensuring they hold their shape and deliver a perfect balance of texture and flavor.
28. Rolo Double Chocolate Chip Christmas Cookies from Living Locurto
These Rolo Chocolate Chip Cookies combine classic chocolate chip cookie dough with gooey Rolo candies baked inside for a rich, melty center. Festive holly sprinkles add a seasonal touch, making them perfect for holiday parties or cookie exchanges.
The cookies are thick and soft, enhanced with dark chocolate chunks and red and green white chocolate chips for extra flavor and color. Baking these treats brings a cozy, comforting experience ideal for celebrating Christmas or sharing with family and friends.
27. Church Window Cookies from The First Year
Church Window Cookies are a no-bake treat made by combining melted chocolate, mini marshmallows, walnuts, and shredded coconut, then rolling the mixture into logs to chill and slice.
When cut, the colorful marshmallows create a stained glass effect, giving the cookies a festive and nostalgic appearance perfect for holiday celebrations.
The process involves melting chocolate and butter, mixing in the other ingredients, and using plastic wrap with shredded coconut to shape and prevent sticking. These cookies are quick to prepare, require minimal hands-on time, and can be customized by swapping nuts, adding flavors, or using different coatings for variety.
26. Chocolate Frosted Christmas Cookies from Real Housemoms
These chocolate frosted Christmas cookies combine a rich cocoa-flavored dough with a smooth, buttery chocolate frosting topped with festive sprinkles. The cookies are soft yet sturdy enough to stack, making them ideal for holiday gifting or sharing at festive gatherings.
The recipe uses simple ingredients including cocoa powder and milk, and it requires no eggs, making it suitable for lacto-vegetarians. The frosting sets quickly, so each cookie is frosted and sprinkled individually to achieve a neat, delicious finish.
25. White Chocolate Peppermint Cookies from Completely Delicious
These peppermint white chocolate chip cookies offer a soft, chewy texture combined with the bright flavors of white chocolate and peppermint. The dough includes cream cheese for extra tenderness and peppermint crunch chips that maintain their shape during baking, creating a festive treat perfect for the holidays.
The recipe requires no chilling and can be dressed up with sanding sugar or a drizzle of white chocolate for added flair. Baking tips help achieve perfectly shaped cookies with a tender center and slightly caramelized edges, making them ideal for sharing at parties or enjoying with a warm drink.
24. White Chocolate Peppermint Pudding Cookies from Here Comes the Sun
These White Chocolate Peppermint Pudding Cookies combine the creamy texture of pudding mix with festive peppermint and white chocolate flavors. The pudding mix keeps the cookies soft and moist, while the crushed candy canes add a refreshing crunch and holiday spirit.
Baking these cookies requires simple ingredients and basic kitchen tools, making them accessible for both beginners and experienced bakers. They are perfect for holiday gatherings, cookie exchanges, or anytime you want a sweet treat with a seasonal twist.
23. Holiday Spritz Cookies from Dear Crissy
These holiday spritz cookies offer a light, buttery treat that captures the classic Christmas spirit with simple ingredients and festive sprinkles. Using a cookie press, you can create delicate, decorative shapes that bake quickly into crisp, flavorful cookies perfect for sharing or gifting.
The recipe emphasizes ease and tradition, making it accessible for bakers of all levels to produce charming holiday confections. Chilling the dough and careful baking ensure the cookies hold their shape and deliver a satisfying snap with every bite.
22. Polar Bear Cookies from Noshing with the Nolands
These Polar Bear Cookies combine simple ingredients like sandwich cookies, candy melts, and candy-coated chocolates to create a fun, no-bake treat shaped like adorable polar bears.
The process involves dipping cookies in melted white candy, adding candy ears and noses, and finishing with black icing for eyes, making them a playful craft for kids and adults alike.
The cookies are perfect for holiday gatherings or as a sweet project to brighten a dessert tray. They offer a creative way to decorate familiar treats while engaging in hands-on assembly that results in charming, edible polar bear faces.
21. Holiday Vanilla Pudding Cake Cookies from Moms Test Kitchen
These Holiday Vanilla Pudding Cake Cookies combine a white cake mix and vanilla instant pudding to create a soft, cake-like texture. The dough is rolled in festive red and green sugars, adding a colorful, crunchy coating that makes them perfect for holiday celebrations.
The recipe uses simple ingredients and requires minimal effort, making it accessible for bakers of all skill levels. The cookies bake quickly and offer a sweet, tender bite that’s ideal for sharing with family, friends, or leaving out for Santa.
20. Blizzard Cookies from Sugar Spun Run
These Blizzard Cookies combine cream cheese and butter to create a soft, tender texture that melts in your mouth. White chocolate chips and colorful sprinkles add bursts of sweetness and festive flair to each bite.
The dough chills before baking, ensuring a delicate, almost underbaked center with a lightly crisp edge. These cookies bring a wintery, snowy feel to any occasion, perfect for holiday gatherings or cozy days indoors.
19. White Chocolate Ting-a-Lings from Lemon Tree Dwelling
White Chocolate Ting-a-Lings combine crunchy chow mein noodles, salted peanuts, and creamy white chocolate into a no-bake treat with a perfect balance of salty and sweet flavors.
Candy sprinkles add a festive touch, making these clusters ideal for holiday gatherings or gifting.
The recipe is simple to prepare by mixing the dry ingredients, melting the white chocolate, and combining everything before dropping spoonfuls onto wax paper to set.
Variations allow for swapping ingredients like milk chocolate, pretzels, or different nuts to customize the texture and taste.
18. Hot Cocoa Marshmallow Cookie Cups from Kitchen Fun with My 3 Sons
These Hot Cocoa Cookie Cups combine light vanilla flower-shaped cookies with large marshmallows to create a festive treat that looks like miniature mugs of hot chocolate.
The marshmallows are topped with chocolate icing and tiny marshmallow bits to mimic whipped cream, while mini candy cane hooks serve as handles, making each cup both adorable and fun to assemble.
Decorating the cookies with colorful sprinkles and attaching a small tree-shaped sprinkle on the marshmallow adds a playful holiday touch. The no-bake, simple assembly process makes these treats perfect for kids to create on their own or for making large batches for parties and classroom celebrations.
17. Christmas Tree Cookie Stacks from Delish
This item showcases how to create charming Christmas tree cookie stacks using three different sizes of sugar cookies layered with green frosting. The cookies are decorated with star and round sprinkles to resemble festive holiday trees, making them perfect for seasonal celebrations.
The process involves baking small, medium, and large cookies, then assembling them by piping frosting between each layer to build the tree shape. Once stacked and decorated, the cookie trees can be chilled until ready to serve, offering a fun and tasty holiday treat.
16. Christmas Crinkle Cool Whip Cookies from Bread Booze Bacon
These Christmas Crinkle Cool Whip Cookies combine a simple cake mix with Cool Whip to create soft, festive treats perfect for holiday baking. The dough is divided and colored red and green, then rolled in powdered sugar to form crinkled, colorful cookies that spread while baking.
The recipe encourages hands-on fun, especially with kids, as the sticky dough is easy to mix and shape despite being messy. Once baked, the cookies remain soft in the center and can be frozen for later enjoyment without losing flavor or texture.
15. Italian Ricotta Cookies from Cooking Classy
These Italian Ricotta Christmas Cookies are soft, tender, and cake-like with a light lemon flavor that comes from fresh ricotta cheese and lemon zest. The dough can be prepared ahead of time, making them convenient for holiday baking, and they bake into moist cookies finished with a simple sweet glaze.
The recipe yields a large batch, perfect for celebrations or gifting, and offers variations like almond, orange, or lime flavors, as well as add-ins such as chocolate chips or nuts.
Once baked and iced, the cookies can be stored in an airtight container, refrigerated for up to four days, or frozen for longer storage without the icing.
14. Confetti Cake Batter Cookies from Sally’s Baking Addiction
These cookies combine the ease of cake mix with the fun of colorful sprinkles to create soft, chewy treats that are light and moist in the center.
The dough comes together quickly by hand without the need for a mixer or chilling, making the baking process simple and fast.
As they bake, the cookies rise and puff up due to the baking powder, resulting in thick, fluffy cookies with crinkly tops. The texture balances softness and chewiness, offering a delightful bite that feels homemade despite starting from a boxed cake mix.
13. Funfetti Shortbread Bites from Cooking Classy
These Funfetti Shortbread Bites are small, buttery cookies filled with colorful sprinkles, baked until crisp and delicious. They offer a festive treat that’s easy to make with just a few simple ingredients like butter, sugar, almond extract, flour, and sprinkles.
The dough is chilled briefly before being cut into tiny squares and baked, resulting in perfectly poppable cookies ideal for parties or gifting. These bites freeze well, making them convenient to store and enjoy later, and their sprinkle colors can be customized for any occasion.
12. Soft Batch Cookies with Festive Sprinkles from The Salty Marshmallow
These Soft Batch Christmas Sprinkle Cookies are a festive, easy-to-make treat that requires no rolling of dough. The cookies are soft and buttery, with a thick, puffy texture thanks to the addition of cornstarch and cream cheese in the dough.
The dough is chilled before baking, then rolled into balls and coated in red and green sprinkles for a colorful holiday look. They bake quickly and come out soft with a slightly wet appearance, making them perfect for a simple yet festive Christmas dessert.
11. Christmas Pinwheel Cookies from Baked by Rachel
10. No Roll Holiday Sprinkles from Averie Cooks
9. Christmas Cheesecake Cookies from Yellow Bliss Road
These Christmas Cheesecake Cookies combine creamy, tender texture with festive red, white, and green swirls that bring holiday cheer to any cookie tray. A subtle hint of peppermint in the green dough adds a seasonal touch without overpowering the rich cheesecake flavor.
The dough is easy to prepare with simple ingredients like cream cheese, butter, sugar, and eggs, then chilled to make swirling the colors easier. The marbled effect creates visually striking cookies that are perfect for holiday gatherings or gift-giving.
8. Peppermint Kiss Thumbprint Cookies from Creme de la Crumb
These thumbprint cookies feature a tender, buttery shortbread base with a sweet jam center that adds a burst of fruity flavor. The dough is chilled to maintain shape during baking, resulting in perfectly formed cookies with a soft, crumbly texture.
The recipe allows for customization by filling the indentations with various jams, Nutella, or nut butters to suit different tastes. The cookies can be made ahead by freezing the dough balls before baking, making them convenient for festive occasions or everyday treats.
7. Raspberry Jam Thumbprints from Land O Lakes
These Raspberry Almond Shortbread Thumbprints feature a buttery cookie base filled with sweet raspberry preserves and finished with a smooth almond glaze. The dough is chilled, shaped into small balls, and then baked until lightly golden before being decorated with the glaze.
The recipe combines simple ingredients like butter, sugar, flour, and almond extract to create a tender texture with a rich flavor. The cookies are perfect for sharing during holidays or special occasions and offer a delightful balance of fruity and nutty tastes.
6. Linzer Cookies from King Arthur Flour
Linzer cookies are delicate sandwich cookies filled with fruit preserves, featuring a buttery, nutty dough and a distinctive cut-out top that reveals the jam inside. They combine a crisp texture with a sweet, tangy center, making them a classic treat perfect for holidays or special occasions.
The process involves preparing a dough enriched with ground nuts, chilling it for easy handling, and carefully cutting shapes before baking to achieve a tender, crumbly bite.
Once cooled, the cookies are assembled with a layer of jam, creating a visually appealing and flavorful dessert that showcases both texture and color.
5. Cherry Almond Shortbread Cookies from Sally’s Baking Addiction
These Cherry Almond Shortbread Cookies combine a soft, buttery texture with bright cherry and almond flavors. The dough incorporates maraschino cherry juice and chopped cherries, creating a delicate pink hue and a fruity taste that complements the rich butter and almond extract.
The cookies require chilling the dough to prevent spreading and ensure the perfect crumbly yet tender bite. A finishing drizzle of sweet white chocolate adds a subtle contrast, making these cookies both visually appealing and delicious.
4. Sticky Toffee Pudding Cookies from Cookies and Cups
These Sticky Toffee Pudding Cookies combine the rich flavors of dates, dark brown sugar, and caramel sauce into a soft, chewy cookie with a crunchy toffee topping.
The dough is chilled before baking to create thick, tender cookies that capture the essence of the classic British dessert in a handheld treat.
Baking these cookies involves mixing pitted dates into a spiced dough, then baking until golden before drizzling with caramel and sprinkling with toffee bits. The result is a sweet, buttery cookie with a balance of chewy and crunchy textures that delivers a comforting, indulgent flavor experience.
3. Brown Butter Oatmeal Cookies Stuffed with Nutella from Yeah Imma Eat That
2. Coconut Macaroons from Once Upon a Chef
These coconut macaroons are soft and chewy on the inside with a crisp, golden exterior. They combine sweetened flaked coconut, sweetened condensed milk, and whipped egg whites to create a rich, textured treat.
The recipe also offers an optional chocolate dip for added indulgence, enhancing the flavor with smooth semi-sweet chocolate. These macaroons hold their shape well and keep fresh for several days, making them ideal for baking ahead or gifting.
1. Chai Shortbread Cookies with Sea Salt from Foodie Crush
